Description
OGMO Tangy Tamarind Millet Vermicelli (Puliyodarai Style)
Relish the authentic taste of South India with OGMO Tangy Tamarind Millet Vermicelli (Puliyodarai Style). Made with the goodness of wholesome millets and seasoned with a rich blend of tangy tamarind and traditional spices, this vermicelli delivers the classic flavour of Puliyodarai in a quick and convenient meal. Crafted with a clean-label recipe, it is gluten-free, contains no palm oil, and is free from artificial colours, flavours and preservatives.
- 🌾 Made with wholesome millet flour
- 🌿 Authentic Puliyodarai-style tamarind seasoning
- 🍋 Tangy, savoury and packed with traditional South Indian flavours
- 🍜 A healthier alternative to regular vermicelli
- 🏷️ Clean Label – No artificial colours, flavours or preservatives
- 🌴 No Palm Oil
- 💚 Rich in dietary fibre and wholesome nutrition
- ⏱️ Ready in minutes for a quick and satisfying meal
- 🍽️ Perfect for breakfast, lunch, lunchboxes or an evening snack





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